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25 Creative ways to add more vegetables to your meals

By
makeselfcaresimple

Find vegetables boring?

Discover this round up of 25 creative ways to add more vegetables to your diet.

I personally found that some of the vegetables that could support my health needs the best, were not always my favourites.

So I would avoid including them, even though they might help.

Many of us want to include more vegetables, but struggle for different reasons, which is why I created the 28-day-Eat-More-Vegetable-Challenge.

Hey! Before You Save These Recipes for “Later”…

Here’s a Tiny Step That Helps You Actually Use Them**

Most of us collect healthy recipes with good intentions — and then real life takes over.
If you’d love a simple way to turn inspiration into something your body actually gets to enjoy, start with the Free Self-Care Start-Up Toolkit.

👉 Download the Toolkit (free)

Check out the amazing recipes and creative food bloggers below!

1.      Hide them in curries

hungryhealthyhappy.com suggests

A super easy and healthy Slow Cooker Chicken Curry that takes less than 5 minutes to prep. Easy to adapt, lots of green vegetables and it freezes well too. A tomato based, creamy curry sauce with tender chunks of chicken and some spinach for a green boost. A family favourite with minimal effort!

I have to be careful with spices as many are high histamine but I have found I can tolerate moroccan spices. How about you?

2.      Hide them in mash

carefreekitchen.com suggests

These creamy Mashed Root Vegetables make for a simple, delicious, and unique side dish to serve with any fall meal.  This recipe is hearty, healthy, and pairs well with just about anything.

Vegetable mash is one of my regular go-to weekly recipes, so many herb options and always comfort food!

3. Chuck them in a smoothie

perrysplate.com says

A green smoothie recipe that actually tastes good? Yep. If you’re new or resistant to drinking things like this, this is the perfect green smoothie to break you in. It’s loaded with healthy greens and three kinds of vegetables, and I swear it doesn’t taste like compost.

Many years ago I did an infamous radio interview making a green smoothie on air live!

Lets just say there was green smoothie everywhere!

4.      Hide in homemade burgers

Reclaimingyesterday.com says

These burgers are sort of a cross between a real burger and a veggie burger. The veggies allow you to use less meat, plus they add extra nutrients and help flavor the burgers and keep them super juicy. WINNING. These burgers are easy for reals.

This is definitely on my ‘to-try’ list for summer!

5.      Use small vegetable pieces as an alternative rice option

cottercrunch.com says

Learn how to make riced veggies to use in your favorite healthy recipes! Ricing vegetables is quick and easy to do, and it costs less than buying them at the store!

So many great ideas here instead of my usual peas and sweetcorn that I will be adding to my list.

Let me know which ones you tried!

6.      Thinly slice vegetables as an alternative pasta

wellnessmama.com says

Veggie noodles are an awesome alternative to pasta — they’re great if you have a gluten sensitivity and avoid it or if you want to add more vegetables to your family’s diet.

Another great summer/autumn idea I will be adding – they look so beautiful!

7.      Make vegetable chips and crisps

The bigmansworld.com says

These veggie chips are a Crunchy, crispy and a guilt-free snack that takes just 20 minutes to make! Low in calories and fat, and so much better than store bought.

Don’t these look amazing?

Such a treat!

Don’t forget kale chips too!

8.      Add spinach or greens sheets to lasagne.

foolproofliving.com says

Vegetarian Zucchini Lasagna is a rich yet healthy alternative to traditional lasagna recipes. This low-carb dish uses zucchini “noodles” instead of pasta noodles.

This seems like a simple swap that allows you to enjoy a favourite treat.

And you are adding healthy vegetables!

9.      Add finely chopped veggies to favourites like tacos, bolognaise, chilli

madaboutfood.co says

Use this Hidden Veggie Turkey Tacos recipe to sneak some extra veggies into homemade ground turkey taco meat. Your friends and family won’t even know that they’re eating zucchini and cauliflower with their meat.

Perfect way to disguise less than favourite vegetables!

This sounds like a great excuse for a family taco or chilli night?

10. Add vegetables to egg omelette, frittata and quiche recipes

erinliveswhole.com says

Fuel your body in the morning with some high protein and a variety of veggies… All thanks to this flavorful veggie frittata recipe.

Variations of this has been my breakfast option for years – super filling!

I freeze some of the portions ready for later in the week.

11. Hide in a pasta sauce

mjandhungryman.com say

Made with simple, wholesome ingredients, this beet pesto pasta sauce comes together in minutes and makes for the perfect pasta sauce for babies, kids, and adults!

The colour of beetroot looks so vibrant – can’t wait to try this one!

12. Vegetable tray-bake meals

thehappyfoodie says

Cauliflower, onions and homemade turkey kofta are tossed in a quick spice mix and baked in the air fryer in this simple one basket meal.

Vegetables and Airfryers seem like a match made in heaven!

13. Create vegetable kebabs

foodiecrush.com

says Grilling vegetables skewers seems like a no-brainer, but there are a few tricks to making them a simple success every time.

Definitely need to go check out their grilling vegetable tips!

14. Roast them with delicious seasonings

kimscravings.com says

These are the BEST Roasted Vegetables and my go-to side dish when I need something easy that pairs well with almost anything. 

The flavour options are endless and delicious!

Bake-tray meals are perfect for easy clean-up…

15. Make vegetable dips and hummus.

thecuriousplate.com says

Easy Smoky Carrot Dip is a delicious dip that’s great as a snack and fancy enough as a holiday appetizer!

I am always on the look out for new ideas for dips and such a clever way to hide vegetables!

16. Stuff peppers, sweet potatoes, squash, or courgette

tastesbetterfromscratch.com says

This healthy Vegetarian Stuffed Peppers recipe is packed with rice, beans, veggies, and so much flavor. It will leave you satisfied and energized and are so easy to make!

Such a classic favourite, as I currently can’t eat peppers I could swap sweet potatoes…always options!


17. Create rainbow salads

shelikesfood.com says

This Beautiful Rainbow Veggie Salad is packed with healthy fruits and veggies and goes great as a side salad or a main dish with some added protein!

How amazing does a rainbow salad look?

18. Create a coleslaw mix

healthyseasonalrecipes.com says

This healthy coleslaw recipe really is super easy peasy to make, and it is completely classic tasting.

Another of my comfort foods……!

The humble cabbage has so many benefits and you can adjust the dressing so it supports your health needs.

19. Quick stir-fries

budgetbytes.com says

We love a good “catch-all” recipe here at Budget Bytes, and a simple vegetable stir fry is the perfect example of that. 

Another family classic!

If you buy or DIY ready prepared vegetables stir fry is a super quick evening meal

20. Easy lettuce wraps

therecipecritic.com says

Healthy and easy, these Chicken Lettuce Wraps are so fresh and delicious! They’re ready in under 30 minutes with a juicy chicken filling and crispy butterhead lettuce.

As someone who has to avoid gluten and wheat it’s easy to forget there are simple veggie alternatives!

21. Vegetable Crudites & dip

modernhoney.com says

How to make a beautiful Crudite Platter with vegetables and dips. I am sharing my favorite veggie dip recipes, what vegetables to put on a veggie tray, and how to arrange one.

I need to learn how to make my vegetables look beautiful!

22. Throw vegetables on the BBQ

slenderkitchen.com says

Grilled vegetables are the perfect summer side dish! Learn how to grill almost any vegetable from asparagus to zucchini to corn, onions, peppers, potatoes, mushrooms, and more. Delicious recipes, seasoning options, serving ideas, and more. 

Amazing! Now we just need the sun…in the UK

23. Add vegetables to one-pot casseroles (slow-cooker)

tamingtwins.com says

Slow Cooker Beef Stew or Slow Cooker Beef Casserole? Whatever you call it, it’s comfort food at its very best. A hearty meal packed with flavour, vegetables and rich gravy for the whole family.

Stews or Casseroles are real comfort food in my home.

And so easy to hide a few veggies!

24. Make vegetable dressings and seasonings

forksoverknives.com says

Fresh carrots combine with a touch of tahini in this nutrient-rich, creamy carrot-gold-dressing. The hint of ginger adds a beautiful flavor boost. Try this on grains, too!

One I will be trying!

25. Vegetable noodles

loveandlemons.com say

Did you know that you can make veggie noodles out of cucumber, carrots, kohlrabi, and more? We’ve all heard of zucchini noodles by now, but lots of other vegetables can transform into curly, colorful noodles too! 

How colourful do these look? pretty sure they would transform a noodle bowl recipe!

Before You Save This Recipe for “Later”… Let’s Make Nourishment Something You Actually Get to Enjoy

If this recipe has inspired you, that’s a wonderful place to begin.
But if you’re like most of us, inspiration often ends up saved, pinned, or bookmarked — without ever becoming something your body actually gets to enjoy.

Your body doesn’t need more saved ideas.
It needs one small, supported step that fits your real life.

The Free Self-Care Start-Up Toolkit helps you turn that “I’ll try this recipe one day” thought into one easy, real-life step that actually nourishes you.

Most people like to complete the Toolkit over a relaxed weekend.
It includes short step-by-step videos and simple printables to guide you through choosing your first gentle challenge and preparing to begin without pressure or perfection.

✨ Download the Free Self-Care Start-Up Toolkit

A calm, personalised starting point for your first Nourish challenge.

Inside, you’ll gently discover how to:
🌿 understand what your body may be asking for
🌿 choose one tiny Nourish step that fits your real energy and routine
🌿 begin your first challenge in a way that feels safe and achievable
🌿 notice small benefits without relying on willpower

You’ll also receive:
✉️ monthly Nourish themes & reminders
💬 access to our private community (coming soon)

👉 Send Me My Free Toolkit

(Part of the Nourish Pathway — helping you move from saving recipes to actually using them in a way that supports your wellbeing.)

Free beginner-friendly guide!

“It’s 100% free—no strings attached.”

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Challenge Self-Care

28-day Drink More Water challenge

By
28-DAY-DRINK-MORE-WATER-MAKE-SELFCARE-SIMPLE

You’d think drinking water would be the easiest healthy habit in the world.
And yet… here we are — another day, another half-full glass on the counter.

If plain water feels boring, forgettable, or just impossible to keep up with, you’re in good company. I’ve lost count of how many clients (and days!) I’ve had the same struggle.

That’s why this challenge keeps it as simple as possible — no huge bottles, no timers, no guilt trips.
Just small, steady sips that remind your body what it feels like to be properly hydrated again.

After all, self-care isn’t always about doing more — sometimes it’s just about remembering to drink what’s right in front of you.

“Because apparently, coffee doesn’t count (I checked).”

Jump to Recipe

The Intention

To gently reintroduce your body to regular hydration and create a rhythm that feels natural.
Like all Make Self-Care Simple challenges, you’re encouraged to adapt it to fit your own energy, lifestyle, and body’s needs.

Try this Challenge If:

  • You suspect you don’t drink enough water
  • You find water boring or forget to drink regularly
  • You struggle with fatigue, headaches, or sluggish digestion
  • You want a simple, low-effort self-care habit that makes a big difference

(Tip: I find this challenge especially helpful in the cooler months when it’s easy to forget to drink.)

Pin for later ?

What Is the Drink More Water Challenge?

Over the next 28 days, you’ll track and celebrate the days you meet your personal water goal.
You’ll start small — just five mini “sips” a day — and see what changes you notice in your energy, skin, and focus.

By the end of the challenge, you’ll have clear feedback on how hydration affects your wellbeing — and you’ll decide if you want to make it part of your regular routine.

Why Water Matters

Water supports nearly every function in your body — from energy and temperature regulation to digestion and brain function.

Even mild dehydration can affect your mood, concentration, and metabolism. Over time, it can also put stress on your kidneys and joints.

So, a little consistency really does go a long way.

How Much Water Do You Need?

There’s no perfect number. Everyone’s needs are different and depend on:

  • Temperature and weather
  • Activity level and sweating
  • Age, gender, health, and medications

Instead of chasing a fixed target, this challenge focuses on habit and awareness.
You’ll simply notice how your body feels as you drink more regularly.

Check-In Before You Begin

Spend one day observing how much you currently drink. Include everything — tea, coffee, smoothies, juice, and water.
Then ask:

  • How much of this is pure water?
  • How do I feel (energy, mood, focus, skin, digestion)?

You’ll use these notes to compare your “before” and “after” once the challenge ends.

The Simple 28-Day Drink More Water Challenge

For the next 28 days, drink at least 100 ml (about 3 fluid ounces) of plain water at these times:

1️⃣ Upon waking
2️⃣ Before breakfast
3️⃣ Before lunch
4️⃣ Before dinner
5️⃣ Before bed

That’s just five quick moments a day — about two big gulps each time.
Over 28 days, that adds up to around 14 litres (24½ pints) of pure water.

This is in addition to your normal beverages.

Why This Works

  • Small = achievable. 100 ml at a time feels easy, which helps you stay consistent.
  • Timing = benefit. Drinking before meals supports digestion and helps prevent overeating. Drinking on waking and before bed supports detox and hydration overnight.
  • Habit stacking = success. Pairing water with things you already do (like meals or brushing your teeth) helps make the habit automatic

Can I Drink Warm or Hot Water?

Yes! It all counts — cold, warm, or hot — as long as it’s plain water (no flavourings or sugar).
Some people find warm water easier to drink in cooler weather. Experiment and notice what feels best.

Want to Take It Further?

If this feels easy, you can gently increase:

  • Drink 150–200 ml each time instead of 100 ml
  • Or add another 100 ml after every bathroom break

You’ll get even more benefit without feeling overwhelmed.

Tracking Your Progress

Inside your toolkit

Tracking makes this more fun — and motivating!

Use your Drink More Water Tracker from the Free Self-Care Startup Kit or simply tick off each day in your journal.
After 28 days, compare how you feel.

Common improvements:

  • More steady energy
  • Clearer skin
  • Better digestion and regularity
  • Fewer headaches
  • Improved focus and less fatigue

If you don’t notice much change, that’s okay — it might mean your hydration was already good, or your body needs more time. Either way, awareness is progress.

Reflection & Integration

After 28 days:

  • Review your “before” and “after” notes
  • Notice small wins — even subtle ones
  • Decide if you’d like to continue or increase your daily intake

Remember, consistent small habits make the biggest difference

Final Thoughts — Stay Hydrated (Without the Pressure)

Congratulations on completing your 28-Day Drink More Water Challenge!
You’ve strengthened one of the simplest — and most powerful — self-care habits there is.

If you managed to drink more water than you spilled, forgot, or replaced with tea… that’s a win.
Because every small, consistent sip adds up — to better energy, clearer skin, and a lighter mood.

Keep listening to your body, keep your water nearby, and keep it simple.
And if you ever fall off the hydration wagon, don’t worry — your next sip is always a fresh start.

Why not invite a friend to join you next month? Hydration (like laughter) really is better when shared.

“Because apparently, coffee still doesn’t count — but you’re doing brilliantly anyway.”

Well done image in Make Self Care Simple brand colours – completion of 28-day self-care challenge
Well-done! You have completed another step towards making selfcare simple

Take the First Step…

We’ve all done it — promised ourselves we’d start that new healthy habit “tomorrow,” and felt oddly proud of the plan… until tomorrow never comes.

The truth is, self-care doesn’t need a perfect day — just a small, curious step today.

Your body learns from action, not intention. The Self-Care Start-Up Toolkit helps you turn what you’ve learned into action — so your self-care finally becomes real, simple, and yours.

Free Self-Care Start-Up Toolkit

Turn inspiration into lasting results — with a simple system that helps self-care finally work with your body, not against it.

If you’ve been reading along and thinking, “I’d love to try this myself one day…” — you don’t have to wait, or wonder where to start.

The Free Self-Care Start-Up Toolkit gives you the gentle structure to make your first challenge easy, personal, and effective.
It’s the same step-by-step approach I use when following the challenges alongside you — so you’ll feel supported every step of the way.

Inside, you’ll find:
🌿 A gentle Before Assessment to pinpoint what your body truly needs — so you can stop guessing and start seeing real results
🌿 Step-by-step guidance (plus short video walkthroughs) to choose the right self-care challenge for your needs — and actually complete it.
🌿 Printable planners, reflections, and trackers to help you stay consistent
🌿 Access to our private community (coming soon!) — for gentle accountability and encouragement

You’ll also receive:
💌 Weekly self-care reminders, new challenges, and encouragement in the Make Self-Care Simple newsletter
🪴 Access to our free private community — where women share progress, celebrate wins, and remind each other we’re not alone

👉 Get Your Free Toolkit & Join the Community

(Part of the Practical Self-Care Pathway — build habits that support your body’s natural balance.)

discover your selfcare blueprint

Make Self Care Simple shares general self-care education for inspiration only. I’m not providing medical advice — always check what’s right for you with a qualified health professional.

©2025 Make Self Care Simple.

Download your free handy challenge reminder!

Print

28-Day Drink More Water Challenge

Prep Time1 day
Total Time28 days

Notes

28-day Drink More Water Challenge

Goal: Build a simple daily hydration habit
Duration: 28 days
You’ll Need: Water, glass or bottle, tracker or journal
Steps:
  1. Track your current intake for 1 day
  2. Drink 100 ml at 5 key times (morning, before meals, before bed)
  3. Log your progress daily
  4. Compare your before/after notes at the end
  5. Optional: Increase amount or frequency after week 2
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My Long Covid Histamine SIBO Journey

Week 4 – New Symptoms with my SIBO & Histamine Diet

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Week 4 of my Long Covid, Histamine & SIBO journey I discover that the combined low histamine and fodmap diet can cause new symptoms – and that one of them might be good news!

New Symptoms on low Histamine & Fodmaps Diet

My restrictive low fodmap (sibo) and histamine diet definitely helped improve the uncomfortable bloating, gas and stretched feeling in my upper stomach.

Although there is still a fullness and slight swelling in that area – I guess housing all those bacteria requires extra room?

And I know from experience that my histamine reactions would be far worse and more frequent if I didn’t avoid the high histamine foods.

So I am definitely confident the diet is supporting my histamine and sibo symptoms while I work on healing the root causes.

However I did start to notice two new symptoms which I think were caused by the diet.

Please note this is my personal journey, not medical advice

Just landed on this page?

You can start from the beginning HERE or Week 3 HERE

Starving Intestinal ‘bad’ Bacteria through Diet

The diet is designed to starve the bacteria of the foods they love to feast on – carbohydrates and yeasts. ** There is no scientific proof of bacteria starving but it feels real when you go through it!

Bacterial signalling is when the bacteria signals your brain that it needs and craves sugar – it can make you feel desperate and emotional – but is really just the bacteria controlling you..

Anyone who has struggled with candida overgrowth will recognise this situation.

Between weeks 3 and 4, I really started to notice cravings. Random images of my favourite past treats – chocolate – kept popping into my head with the emotion of ‘its not fair’ being triggered.

To be fair my diet had been low sugar for quite a while as any refined sugar – even natural stevia, maple syrup, honey, xylitol, and coconut sugars caused horrible skin rashes and boils over my face.

Luckily I am just vain enough to be horrified and quickly remove as much sugar as possible.

** Strangely enough Agave syrup did not cause a histamine reaction – but am sure it is high fodmap and feeds those pesky bacteria.

Instead of succumbing to chocolate (remember the boils!) The cravings sent by the bacteria strengthened my resolve.

I was glad the bacteria were starving, getting weaker.

Because bacteria robbing me of all my nutrients meant I was also getting weaker.

This can slow your Gut Motility (Sluggish Bowel)

The combined low fodmap (sibo) and histamine diet includes resistant starches such as potato, rice, quinoa and oats.

Oats

Resistant Starches are considered beneficial for people with Sibo and IBS as they bypass the small intestines and feed the good bacteria that you need in the large intestines. They are also said to improve the gut barrier and reduce gut permeability.

This is all great.

Just be aware that resistant starches can slow your gut motility – slow your bowel transit time or even cause constipation.

I had enjoyed eating sweet potatoes but the 75g portion size (cooked) had felt challenging to stick to and if you go above this amount sweet potato becomes high fodmap and feeds the bacteria.

Same with oats, I love them, but have noticed that my portion size can creep up.

My typical low fodmap (sibo) & histamine meal plan included one resistant starch and a protein with some of the limited vegetable choices at each meal 

This combination of starch and protein caused my normal transit time to slow right down.

Now for some people a slower bowel transit time would be no problem at all!

But I needed a good transit time because of a crucial new remedy I was keen to begin using. This remedy was known to slow the bowel transit time and yet to work effectively needed to not hang around in the colon for too long.

**More on this new remedy in week 5!

This week was spent exploring how to ease constipation and sluggish bowel naturally – especially when you can’t tolerate or take the usual OTC medications and remedies. It proved so helpful that I turned it into a simple challenge you can try yourself – see HERE.

I almost missed this Obvious Tactic!

In between encouraging my bowel to work better and dealing with bacteria signalling I almost missed an obvious tactic.

DAO  – Diamine oxidase – is an enzyme that breaks down histamine in the stomach. About 9 months ago I started taking one capsule each morning and it acted like a miracle in reducing the intensity and frequency of my reactions.

As I mentioned before, there is only one brand that suits my body, and honestly it is quite expensive.

As I was searching for more solutions and answers I suddenly realised that maybe I needed to take a 2nd DAO capsule before my evening meal?

Sometimes we almost miss the obvious!

Medical Patient Drug Care Concept

Why More is not always Good

Reducing my intense histamine reactions was a big relief – because the constant reactions impacted my energy levels, cognitive ability, general weakness not to mention potential damage to my eye-sight and vagus nerve. 

However the fact that I needed more DAO was not great news 

One negative was that I would need to order double the amount of expensive tablets!

The other negative was that needing a 2nd DAO Enzyme indicated that my digestion was getting weaker.

This made sense as my diary shows that I was having histamine reactions 4 – 5 days a week and those reactions were to foods/scents etc that previously I had been able to tolerate.

On the days that I remembered to take this 2nd capsule my reactions were milder. I kept forgetting to take them before my evening meal and they don’t work after you’ve eaten. 

My daughter got fed up with her forgetful mum and took action

So now if you meet me late afternoon and hear angry barking – it is just my mobile phone reminding me to take the blasted 2nd DAO!

Summary of week 4

  • Bacterial Signalling – shows up as cravings – and is a positive sign that your diet is starving the bacteria.
  • The restrictive low histamine & Sibo diet can mean that your meals include a larger % of resistant starches with protein which in some people can cause a sluggish bowel
  • Needing to take more DAO Enzyme is a sign that my digestion is getting weaker
  • In order to prepare for a new remedy I need to ensure my bowel has every support I can provide (and tolerate)

Interested in Natural Self-Care?

Hope you found my own (far from perfect) journey helpful on some level – even if it’s just reassuring to know you are not alone on the ups and downs of caring for your body and health!

Why not discover how I use Self-care to support my own journey and explore all the free support that’s included?

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My Long Covid Histamine SIBO Journey

What I eat on a combined low histamine and fodmap diet – week 1

By

This is my personal journey to heal myself from both SIBO and Histamine Intolerance that were part of my Long Covid diagnosis. In this blog post I share what I did next after recieiving a positive test for SIBO. Including what I could eat on a low fodmap histamine diet.

I was so relieved to finally have a concrete diagnosis after taking the SIBO test. After years of being told my results were ‘fine’ and ‘normal’, even though I didn’t feel fine or normal a positive results for Hydrogen SIBO felt like progress.

Of course I couldn’t know what was ahead of me – but I remember feeling positive and hopeful.

Histamine intolerance – really overload – (reactions) causes me various unpleasant and unexpected symptoms and SIBO explained a new uncomfortable swelling in my upper stomach – both conditions are linked to each other and Long Covid – you can read more HERE

The private test I paid for included not only the test results, but a 7-minute personal video and healing plan.

My results took about 2 weeks to come back and I made the most of this time.

I spent a lot of this time researching and making lists of foods that are low in both histamine and fodmaps (SIBO)

There is a LOT of information about foods, diet and recipes for low Histamine OR FODMAP but very little about what to eat when you need foods that are low in both!

My low fodmap histamine foodlist list was not very long.

Blueberries are about the only fruit. The only sweetener I could find was pure stevia drops (which I reacted to) or tiny amounts of Maple Syrup.

Nutbutter is essential for many of my recipes and the allowed list includes Pecan (quite bitter) Macadamia nuts (lovely!) and Hemp and Pumpkin seeds.** Check amounts and individual sensitivity. This is enough to enjoy milks, dressings, smoothies and treats!

Potatoes, parsnips, swedes, courgettes, broccoli, carrots, lettuce, kale and cucumber are the main vegetables. Onions are problematic, you can test just the green part of spring onions and leeks, and garlic olive oil.

Rice, oats and quinoa make up the grains. I struggle with rice.

Plain cook from scratch meat, fish and maybe eggs are OK – but if they have anything added they are not allowed. Also you have to freeze and defrost just before you cook. No left-overs hanging around. I had to avoid eggs and my weekly shop included (plain) roast turkey, chicken and salmon. With occassional red meat.

Olive oil and Ghee are both acceptable to cook with. I did get myself some garlic olive oil but had to only add drops to avoid any reaction. I read that full fat Mayonnaise is OK in small amounts ? – I found a brand that I tolerated (thank goodness) watered down to start with.

Vinegar and lemon juice are high in histamine and fodmap and after a lot of research I got myself Verjus** – sour unripe grape juice which in small amounts might be tolerated and tastes like a mellow vinegar.** Update I started to react

Many spices are high histamine and some herbs are high fodmaps so you have to proceed with caution.

Ginger is your best friend for flavour and to soothe your symptoms, to this you can add Turmeric, Cardamom and Lemon Grass.

Chamomile and Hibsicus and many other herbal teas are not allowed. But a pinch of dried herbs as seasoning I think is ok.

Is low histamine and fodmap Foodie Hell?

When I was researching how limited my food choices were – it did feel like foodie hell.

But I decided to focus on what I could eat and how I could adapt traditional recipes.

This was definitely a time to work on my mind-set because any hope of healing was on the other side of weeks/months of this diet.

They call it delayed gratification, go without now so you can enjoy later on.

This was not my forever food plan.

Aim for 90% Clean Eating

I aimed for 90% Clean. I included 2 weak cups of green tea, also a dash of almond milk twice a day in my rooibos tea. Once a week I had a Thai green curry and took an extra DAO capsule as I had already found that my body did not react to this. To start with I had watered down full-fat mayonnaise.

The problem is that I was reacting a LOT to things like body products, scents, chemicals, pollen and supplements.

Which wiped me out and while the diet is hugely beneficial it does take effort which you might not have in the beginning

Which is why, despite not being a good cook at all, with questionable taste buds, I have decided to share my recipes.

My Low Histamine/Fodmap Weekly Meal Plan

So here is my simple weekly food plan that is BOTH low histamine and fodmap – suitable for those suffering Histamine overload allergies and intolerances, MCAS, SIBO, Bacterial overgrowth, Gut Issues, with Fatigue

**I’m not a cook – so no measurements or detailed instructions!!!

Oats with Blueberries

Low fodmap histamine blueberry macadamia nut oats

I make an overnight oats version that only soaks for a couple of hours or heat gently and serve

  • I soak the oats and blueberries in ginger tea
  • I add macadamia or Pecan nut butter
  • Swap oats for rice flakes or quinoa
  • Add Stevia or maple syrup to taste

**I can’t tolerate stevia, and find macadamia nut butter sweet enough – but will add a tiny drop of maple syrup with Pecans which I find bitter

Blueberry Smoothie

More or less the same as oat recipe but I replace the oats with allowed greens such as lettuce, cucumber, kale.

Simply blend with cold ginger or mint tea.

This is very useful if the bowel slows down.

Salad, Protein and Potato

Low fodmap histamine spanish egg frittata

This is low fodmap histamine Spanish frittata – eggs and potato with lots of herbs **If you can tolerate eggs

I have potato/protein most days with a large salad!

  • Potato can be oven chips, jacket spud, new potatoes
  • Protein can be allowed plain poultry, meat or fish, frozen then defrosted in portion sizes.
  • Eggs – if tolerated
  • Salad is lettuce, shredded cabbage, cucumber, grated carrot

Finding a low histamine/fodmap salad dressing is almost impossible! I found that I can tolerate watered down shop-bought mayonnaise. You can use extra virgin olive oil with salt and pepper (helps with constipation). All vinegars and citrus are high histamine – some people can tolerate apple cider vinegar or distilled white vinegar. And most fruits are high fodmaps.

** Fresh lemon juice will be one of the first foods I ‘test’ back into my diet

Vegetable & Protein

So the goal here is to eventually find a gravy or sauce that you can tolerate.

Protein is again from the allowed plain poultry meat or fish list – frozen and defrosted in portion sizes. Eggs if tolerated. My choices include chicken, salmon, turkey with occassional lamb or beef.

My vegetable choices, which I mix and match include:

  • Broccoli and Carrots
  • Parsnip mash
  • Swede and Carrot mash
  • Sauted Cabbage
  • *Kale – to be included
  • *Roasted Radishes – to try!

If tolerated you can add ghee or drizzle olive oil. I season the vegetable water and add herbs and then save some when I drain the veg to make the mash or as a ‘jus’. Or you can save your protein juices as a ‘gravy’. I have found that I can tolerate shop-bought stock and gravy – after first taking a break and then ‘testing’.

Low fodmap/histamine Pesto/dressing

I didn’t want to leave you without sharing this idea! Parmesan and lemon juice are not low histamine or fodmap, nor is yeast flakes.

A low fodmap/histamine Pesto made with:

  • Fresh Basil, Mint, Parsley or Coriander (Cilantro) leaves
  • Macadamia or Pecan nut(butter), or Hemp seed or Pumpkin Seed
  • Extra Virgin Olive Oil or garlic infused oil
  • Seasoning (Opt chopped green onion leaves or chives)

Blend everything except the oil, which you add slowly. This can be adjusted to use over salad or meat and veg. When I’ve experimented a bit more I will share better details!

Simple Selfcare Tip!

Cook in bulk and freeze in portion size. There will be days when you feel too poorly to cook. Or days that go wrong when you have no time. Trust me it’s worth bulk cooking on ‘good’ days.

I plan to add more recipes but hope this provides ideas to get you started.

Next find out what my first steps were after testing positive for SIBO in week 2 HERE

If nothing else I hope this gives you an idea of what to expect if you suspect Histamine SIBO is the cause of any of your symptoms. Check the start of my journey here.

Developing a self-care practice around my personal healing journey was not only a powerful tool but incredibly empowering. Why not let me help you create your own menu of self-care practices?

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